CLIMATE / ENVIRONMENTAL PRODUCTS

Humimeter RH1 Thermohygrometer

A highly accurate portable handheld measuring instrument for measuring relative air humidity, absolute air humidity, dew point, equilibrium moisture content of wood and temperature using innovative sensor technology

Relative air humidity 0 to 100%, resolution 0,1%RH

Calibration 10 to 90% +-1,5%RH (at 25°C)

Temperature can be set to °C and °F as required

Temperature -10 to + 60°C,resolution 0,1°C, 14 to 140°F

Calibration +-0,3°C (at 25°C)

Dew point -55 to +60°C, resolution 0,1°C,-67 to 140°F

Absolute air humidity 0 to 130 g/m³, resolution 0,1g/m³

Equilibrium moisture content of wood – UGL: 2 to 30%, resolution 0,1%

Calibration 5 to 15%, accuracy +-0,5% (at 25°C)

Dökümanlar

Catalogue

RH2 Precision Handheld Thermo-Hygrometer

Precise thermo- hygrometer with exchangeable external sensors for a wide range of applications with manual- & autodatalogfunction for laboratory, synthetic granules, climate and environment applications.

Measurement of relative humidity depends on used sensor, resolution: 0.1% rh
Temperature can be set to °C und °F as required
Measurement of temperature depends on used sensor, resolution: 0.1°C
Dew point -55°C to + 60°C, resolution 0.1°C, -67°F to 140°F
Absolute humidity 0 to 130 g/m³, resolution 0.1 g/m³
Equilibrium moisture content 2% to 30%, resolution 0.1%
Equilibrium moisture content synthetic granules resolution 0.01 %

Dökümanlar

Catalogue

SW1 Mold and Air quality meter

Airing cellars and rooms is one of the most important activities when it comes to preventing mould. However, to get rid of unwanted moisture the right conditions have to prevail.

Evaluation of risk of mould (no/little/increased/high/very high risk of mould),
Relative air humidity 0 to 100%, resolution 0.1%RH,
Temperature can be set to °C or °F as required,
Temperature -10 to +60°C / 14 to 140°F, resolution 0.1°C,
Absolute air humidity 0 to 130 g/m³, resolution 0.1g/m³

Dökümanlar

Catalogue

RH2 Water Activity Meter

Portable laboratory instrument for determination of water activity (aw value) of food with datalog function. Suitable for measuring materials like butter, fruit mix, spices, granulate, mushrooms, xylit, flour, biscuits or sausage as well as all other food types requiring a check of the water activity value.

Measuring range 0.03 to 0.98 activity of water
Resolution 0.001 aw
Calibration 0.10 to 0.80 +/- 0.01 activity of water
Calibration 0.00 to 0.10 and 0.80 to 0.98 +/- 0.04 aw (at 25°C)
Temperature range 0 to + 50°C, calibration +/- 0.5°C (at 25°C)
Measuring range of relative humidity 0 to 100% rh, resolution: 0.1% rh
Temperature can be set to °C or °F as required
Dew point -55°C to + 60°C, resolution 0.1°C, -67°F to 140°F
Absolute humidity 0 to 130 g/m³, resolution 0.1 g/m³
Equilibrium moisture content 2% to 30%, resolution 0.1%
Equilibrium moisture content synthetic granules resolution 0.01 %

Dökümanlar

Catalogue